Christina is a Scottish born Italian living in Los Angeles.
She created Christina’s Cucina in 2011, spreading her love of Italian and Scottish cuisine with the rest of the world.
Christina loves to travel as long as good food is involved.
She fervently hopes to help save authentic Italian cuisine from extinction in the US and beyond.
Professional Manager - World Champion of Tiramisù
Cultural Supervisor
Club Representative – Vice Champion of the TWC 2018
Cultural Manager - Writer
Professional Manager - Pastry Chef
Cultural Manager - Doctor and Sommelier
Professional Supervisor - Airline Pilot
Club Representative - Founder of Tiramisu Duca
Professional Supervisor - Food Blogger
Cultural Supervisor - Food Blogger