An Italian engineer, photographer and “food lover” from the region Friuli Venezia Giulia. Gilberto, aka Gillo Brunisso, takes photos for the gastronomy and travel sections. He works for the Minha Gula portal, for the magazine Comunità Italiana and for Jardim Italiano, where he is responsible for the design and layout of the website. In his spare time, he admires Excel spreadsheets and prepares delicious portions of tiramisu for everyone. He speaks Portuguese and English fluently.
Giuseppe Salvador
Professional Manager - World Champion of Tiramisù
Annamaria Genovesi
Cultural Supervisor
Moira Bardini
Club Representative – Vice Champion of the TWC 2018
Fulvio Luna Romero
Cultural Manager - Writer
Rudy Bigaran
Professional Manager - Pastry Chef
Luca Cancian
Cultural Manager - Doctor and Sommelier
Müjdat Bal
Professional Supervisor - Airline Pilot
Nazmiye Değirmenci Bal
Club Representative - Founder of Tiramisu Duca
Cynthia McCloud Woodman
Professional Supervisor - Food Blogger
Christina Conte
Cultural Supervisor - Food Blogger